Saturday, March 21
Join Steel Pioneer at Quail Run Farm for a special lunch class featuring spatchcock chicken, seasonal spring vegetables, and aged parmesan risotto.
This farm-to-fire experience blends fresh ingredients with expert fire cooking techniques for a memorable midday culinary event.
Follow the link to register for a class: https://www.steelpioneerfirecooking.com/?fbclid=IwY2xjawQqQlpleHRuA2FlbQIxMABicmlkETFYOUo1VmhkdlU3YzFZRXdJc3J0YwZhcHBfaWQQMjIyMDM5MTc4ODIwMDg5MgABHtkRwSMkGm0k5a3ehcqY6eLIvuq0OXSF2fsiYiXOsKm2Cp2jIg2UkGI6PIMe_aem_qKCdBQs9LjXu1u5y-I9oSw