🔥🍗 HERB-INFUSED WHOLE CHICKEN COOKED OVER WOOD FIRE! 🍗🔥
Experience the incredible flavors of open-fire cooking with Steel Pioneer Fire Cooking! Join Chef David Hussey for a hands-on culinary adventure where you'll learn to prepare a delicious herb-infused whole chicken over a real wood fire, paired with seasonal fall vegetable risotto and fresh, locally sourced sides.
This three-hour cooking class is about more than just preparing a meal. It's an opportunity to learn new techniques, discover the art of cooking with fire, and enjoy great food and wonderful company!
🍽️ Your delicious menu includes:
Herb-infused whole chicken cooked over a wood fire
Seasonal vegetable risotto
Fresh, locally sourced vegetables and sides
Homemade dressings and sauces
Fresh-baked Steel Pioneer sourdough with homemade cultured butter
Dessert, homemade kombucha, and freshly brewed coffee
📅 Thursday, September 24, 2026
⏰ 6:00 PM | 3-Hour Class
💲 $120 per person
👨🍳 Instructor: David Hussey
🔥 Whether you're an experienced home cook or simply love good food, this hands-on experience is a wonderful way to expand your culinary skills while enjoying the warmth and atmosphere of cooking over an open fire.
Registration is required!
🌐 Register online at steelpioneerfirecooking.com
Real Food. Open Fire. Lasting Memories.